Please read our Class FAQ before registering! This FAQ will answer questions about what to expect from our events, how to book, cancellation policies and more.
HANDS-ON EVENT.
Your Chef: Shiela De Villa, from Cakes & Sweets Bakery
On the menu:
Chocolate Heart-Shaped Cakes:
Rich, decadent chocolate cake layered with smooth and silky Swiss meringue buttercream.
What will you learn?
- How to make the perfect chocolate cake batter from scratch.
- The secrets to whipping up fluffy and stable Swiss meringue buttercream.
- Techniques for stacking and filling cakes for a polished, professional finish.
- Piping techniques using a variety of tips to create beautiful designs for your Valentine themed cake.
What’s included?
- All tools and ingredients provided.
- You’ll stack, ice, and decorate your own heart-shaped cake to take home and share (or not!).
Who is this class for?
- Perfect for beginners and seasoned bakers alike. Whether you’re making it for someone special or treating yourself, this class is for everyone who loves to bake.
A savory plate of cheeses, spreads, frits and crackers will be offered during the class.
$119+ gst per person (please purchase one ticket per attendees)
Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register - visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
In the event that not enough participants are registered, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund.
Please inquire prior to booking if there are any diet or allergy concern. No accommodations can be arranged for this event, but you are welcome to participate and learn something new!
