Cooking Workshop & Supper Series: Flavours of the Punjab

Cooking Workshop & Supper Series: Flavours of the Punjab

Join host Robin Mand who has just returned from her home region of the Punjab to turn power breakfasts into inspired suppers

Date and time

Tuesday, December 10 · 6 - 8:30pm EST

Location

192 Spadina Ave. suite 508

192 Spadina Avenue #suite 508 Toronto, ON M5T 2G7 Canada

Refund Policy

Refunds up to 7 days before event
Eventbrite's fee is nonrefundable.

About this event

  • Event lasts 2 hours 30 minutes

Join Robin of Robin's Kitchenette and her passion: Pubjabi specialties as power breakfasts! Now she is sharing her menu as quick and nutricious supper ideas. Learn to make yummy Indian flatbreads called Chillas and vegetarian fillings. Make a batch at the beginning of the week and always have a fast and nutricious and delicious meal options. Robin will had a fresh fruit Chaat salad and a mango lassi. If you are interested in Vegetarian cooking this one is for you!

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