Join NAIT Centre for Culinary Innovation and the City of Edmonton for an interactive panel discussion with successful business owners who have grown their food business from a start-up to dream success!
Cost: free, lunch provided
In this workshop, you will hear from business owners as they share their journey and:
- Behind the scenes of growing a food business and key considerations
- The tools and best practices that have led to local success stories
- Networking opportunities with business supports available to help you grow
- Guided tour of the NAIT Centre for Culinary Innovation. A second ticket will be required to reserve your spot.
Following the panel, there will be opportunities for networking, and an optional tour of the NAIT Centre for Culinary Innovation. **Please indicate if you would like to join the tour, space is limited
Additional Information for the Venue:
- Visit us for information on how to get to NAIT campus
- The parking lots closest to the Productivity and Innovation Centre (PIC) are L and M, and guests are responsible for the daily parking fee
- The new LRT stop is located ten minute walk to PIC
- PIC is a step-free building. Accessible washrooms are located on each floor, including gendered and single-stall options
Questions? Contact us at businesssupport@edmonton.ca.
- Please send us an email if you have any dietary requirements
- We are committed to making our events accessible to everyone. If you require accessibility considerations in order to fully participate, please send us an email
Need help with starting a business, or have other business questions? Visit edmonton.ca/supportbusiness