Thursday, February 13

High Acid Hot Fill Workshop

Attend in person or virtually to learn why this food and beverage processing and packaging method is effective.

By Alberta Agriculture and Irrigation

Date and time

Thursday, February 13, 2025 · 10am - 12pm MST

Location

Alberta Food Centre

6309 45 St Leduc, AB T9E 7C5 Canada

About this event

Event lasts 2 hours

Food and beverage companies will improve their knowledge about high acid hot fill processing and packaging during this workshop. Participate online or in person to learn why the method is effective for different food products and what is required to scale-up production. Participants will also learn about food safety considerations and business development resources to support retail sales. In-person participants also have the option to register through Eventbrite for a 20-minute, one-on-one consultation with a food scientist to review their jarred product in the afternoon.

Frequently asked questions

Where can I contact the organizer with questions?

For questions regarding registration and programming, please email the Alberta Food Centre at fpdc@gov.ab.ca

Where do I park?

Upon arrival at the food centre, park in the visitor parking to the west of the building or in the parking lot north of the building

What do I do once I register for the one-on-one consultation?

If you select the option to have the 1on1 consultation, we will contact you to submit information about the product you are wanting to discuss. Due to limited spots available, your participation for this portion of the workshop will be based on the information provided, and scientist availability.

How do I access the building?

Come in the main doors on the west side of the food centre. A greeter will have you sign in and lead you to the workshop location.

Organized by

Alberta Agriculture and Irrigation

Free