Savouring Diversity: Exploring Middle Eastern Cuisine to Foster Inclusion

Join us for a hands-on professional learning experience, facilitated by a group of women from the Intercultural Dialogue Institute, where food becomes the bridge to understanding, connection, and celebration.  Participants will learn to cook Middle Eastern dishes while exploring how cooking together can promote diversity and inclusivity and foster a deeper understanding of the world through food.  By delving into the intersection of culture and cuisine, participants from different backgrounds can share their traditions, and engage in meaningful conversations about intercultural similarities.