Wednesday, November 13

The Art of Poultry Butchery

A hands-on butchery workshop that will give you an understanding of basic butchery and send you home with 2 chickens that YOU prepared.

By Jamie Waldron

Date and time

Wed, Nov 13, 2024 5:30 PM - 7:30 PM EST

305 Barton St E

305 Barton Street East Hamilton, ON L8L 2X4 Canada

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

The Art of Poultry Butchery will leave you with a ton of knowledge on trussing and butchering a bird.

Of all the butchery workshops out there, this is the one that will be most useful to the home cook.

This class will be hands-on and you’ll be taking home two antibiotic-free birds from, Fenwood Farms (Ancaster).

Please bring your own knife, apron, and something to transport your meat home in.

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