The EIT Food project "Black to the Future" - Closing event

The EIT Food project "Black to the Future" - Closing event

Black to the Future - the project that developed a solution to make soils healthier and more resilient to climate change

By CAVIRO SCA

Date and time

Wed, 30 Nov 2022 09:30 - 13:00 CET

Location

Viale Alfredo Baccarini, 19

19 Viale Alfredo Baccarini 48018 Faenza Italy

About this event

The closing event of the EIT Food project called "Balck to the Future". https://blacktothefuture.eu/

Organised by

CAVIRO SCA
Sales Ended